Free Baking Pricing Calculator

Find your true cost, your recommended selling price, and how many batches you need to hit your income goals. Built for Canadian home bakers.

Your batch

Your time

Overhead & profit

True margin: profit as a percentage of selling price, after your labour and other entered costs.

Your results

Cost per item (including labour)
$0.00
Minimum price to break even
$0.00
Recommended selling price
$0.00
Additional profit per item
$0.00
Additional profit per batch
$0.00
Revenue per batch
$0.00

Your desired hourly wage is already included in your costs. “Additional profit” is the estimated amount remaining after paying yourself that wage and covering the other costs entered.

Monthly additional profit goals

Estimated full batches needed to earn these amounts in additional profit, beyond your included labour pay.

$500/month
—
$1,000/month
—
$2,000/month
—

Now that you know what to charge — do you know if you’re legally allowed to sell in your province? The rules are different everywhere in Canada.

Get everything you need with the Complete Bundle

This calculator is for planning purposes only. Estimates exclude taxes, transaction fees, and costs not entered above. Always confirm regulations with your local health authority before selling. © HomeBakeryBusiness.ca